Strawberry Swirl Bundt Cake
Ingredients
- 300 grams all purpose flour
- 200 grams caster sugar
- 40 grams corn flour
- 1 + 1/4th teaspoon baking powder
- 1 tablespoon fennel saunf powder
- 100 grams salted butter
- 300 grams whole milk
- 2 teaspoons vinegar
- 1 teaspoon baking soda
- 100 grams strawberry jam
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