Cream Cheese Frosting

Cream Cheese Frosting

Cream Cheese Frosting

By EatingWell
5 minutes

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Details
  • Servings:   20
  • Calories:   74
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 12 ounces reduced-fat cream cheese (Neufchâtel), at room temperature
  • ½ cup confectioners’ sugar
  • 3 tablespoons low-fat plain Greek yogurt
  • ½ teaspoon vanilla extract
Instructions

Cream Cheese Frosting serves 20 original recipe by EatingWell.

View original preparation instructions

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