Spicy Chipotle Mussels

Name: Spicy Chipotle Mussels
Ingredients: 2 pounds mussels, cleaned; 1 cup cilantro, chopped, plus extra for garnish; 1/2 cup chopped chipotle peppers in adobo sauce, chopped; 5 cloves garlic, chopped; 1/4 cup olive oil; salt and pepper to taste; 1 tablespoon sugar; 3 cups white wine; 1 can fire roasted tomatoes; French bread or garlic bread toasted for dipping