Pork Fried Rice

Pork Fried Rice

Pork Fried Rice


10 minutes

Details
  • Servings:   3
  • Calories:   1309
  • Protein:   24g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   172g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   58g
  •  
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 3 cups leftover white rice
  • 100 grams lean ground pork
  • 1/4 cup chopped green onions
  • 1/2 cup carrots chopped
  • 1 chopped red onion
  • 4 minced garlic
  • 1/2 tablespoon sesame oil
  • 1 tablespoon soy sauce
  • 1 tablespoon oyster sauce
  • 1/2 tablespoon Knorr liquid seasoning
  • Cooking oil
  • Salt
  • Ground black pepper
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