Sautéed Swiss Chard with Garlic

Sautéed Swiss Chard with Garlic

Sautéed Swiss Chard with Garlic

By Food & Wine
25 minutes

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Details
  • Servings:   8
  • Calories:   86
  • Protein:   3g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   8g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 1/4 cup vegetable oil
  • 4 garlic cloves, minced
  • 2 pounds Swiss chard, stems discarded and leaves coarsely chopped
  • Salt
Instructions

Sautéed Swiss Chard with Garlic serves 8 original recipe by Food & Wine.

View original preparation instructions

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