Ingredients
- 200 grams rice noodles
- 300 grams minced pork
- 1/2 cup chopped baby corn
- 1 head of broccoli, chopped into florets
- 1-inch pieces of ginger, finely sliced
- 5 cloves of garlic, finely chopped
- 1 small onion, chopped
- 3 stalks of spring onions, chopped (set the tops aside to use as garnish)
- 3 teaspoons black bean paste
- 1 1/2 teaspoons soya sauce
- 1 teaspoon rice vinegar
- 1/2 teaspoon chile flakes
- 2 tablespoons olive oil (plus extra for the eggs)
- 3 eggs, lightly beaten
- 2 dried red chiles, halved and de-seeded
- 1 teaspoon sesame oil
- 2 teaspoons sesame seeds, lightly toasted
- 2 tablespoons peanuts, coarsely chopped
- Freshly ground black pepper
- Salt
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