No Bake Peach Cheesecake With Wheat Thins Crust

Ingredients

• 3 cups Wheat Thins (about 6½ oz.)
• 1 Tbsp. granulated sugar
• 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt
• ½ cup (1 stick) unsalted butter, melted, slightly cooled
• 12 oz. cream cheese, room temperature
• 6 Tbsp. sour cream or plain whole-milk Greek yogurt
• 6 Tbsp. powdered sugar
• 2 tsp. fresh lemon juice
• 1½ tsp. vanilla bean paste or vanilla extract, divided
• 1 tsp. Diamond Crystal or ½ tsp. Morton kosher salt, divided
• 6 Tbsp. chilled heavy cream
• ½ cup peach or apricot jam
• 3 large peaches, thinly sliced
• ¼ cup (packed) light brown sugar

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