Buttermilk Pancakes

Buttermilk Pancakes

Buttermilk Pancakes

By PBS Food
Serves 6

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Details
  • Servings:   6
  • Calories:   167
  • Protein:   6g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   5g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
Comments
Ingredients
  • 1 cup Buttermilk
  • 2 Large eggs
  • 3 Tablespoons unsalted butter melted
  • 1 cup all purpose flour
  • 1/2 teaspoon Kosher salt
  • 1 teaspoon baking soda sifted
Instructions

Buttermilk Pancakes serves 6 original recipe by PBS Food.

View original preparation instructions

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