Cornmeal Okra Fritters
Ingredients
- 2 tsp. dried shrimp (optional)
- 2 tbsp. olive oil
- 1 cup finely chopped red onion
- ½ cup stone-ground white cornmeal
- ½ cup flour
- 1¼ tsp. salt
- 1 tsp. baking powder
- ¼ tsp. fresh ground black pepper
- 2 eggs, lightly beaten
- 2 tbsp. water
- 2 cups okra, sliced crosswise to ¼ inch thick discs
- Vegetable oil, for frying
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