Neelys Wet BBQ Ribs

Neely's Wet BBQ Ribs

Neely's Wet BBQ Ribs

By Food Network
10 hours 25 minutes

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Details
  • Servings:   4
  • Calories:   1876
  • Protein:   69g
  •  
  • Fiber:   12g
  • Sugar:   163g
  • Carb Total:   183g
  •  
  • Trans Fat:   1g
  • Saturated:   31g
  • Fat Total:   98g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 32 ounces ketchup
  • 16 ounces water
  • 6 ounces brown sugar
  • 6 ounces white sugar
  • 1 tablespoon freshly ground black pepper
  • 1 tablespoon onion powder
  • 1 tablespoon dry mustard powder
  • 2 ounces lemon juice
  • 2 ounces Worcestershire sauce
  • 8 ounces apple cider vinegar
  • 2 ounces light corn syrup
  • 3 to 4 pounds spare ribs
  • 2 ounces Neely's Seasoning Mix, recipe follows
  • 4 ounces paprika
  • 2 ounces sugar
  • 1 teaspoon onion powder
Instructions

Neely's Wet BBQ Ribs serves 4 original recipe by Food Network.

View original preparation instructions

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