Custard tart

Custard tart

Custard tart

By BBC Good Food
1 hour 45 minutes

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Details
  • Servings:   8
  • Calories:   529
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   29g
  • Carb Total:   53g
  •  
  • Trans Fat:   1g
  • Saturated:   19g
  • Fat Total:   32g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • south american
Comments
Ingredients
  • 140g butter, chilled and diced
  • 250g plain flour
  • zest 1 lemon
  • 100g golden caster sugar
  • 1 egg, beaten
  • 1 tbsp whole milk
  • 250ml double cream
  • 250ml milk
  • 1 vanilla pod, split
  • 1 strip lemon zest
  • whole nutmeg
  • 8 egg yolks
  • 100g golden caster sugar
Instructions

Custard tart serves 8 original recipe by BBC Good Food.

View original preparation instructions

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