Italian Kale and Potato Soup
Italian Kale and Potato Soup is a gluten free and whole 30 recipe with 6 servings. This main course
Italian Smores
Ingredients
- 1 baguette, cut into 24 (1/2-inch thick) slices
- 3 tablespoons butter, melted
- 3 tablespoons sugar
- 2 (3-ounce) bars gianduja chocolate or semisweet chocolate with hazelnuts, broken along the indentations into 24 pieces
- 24 large marshmallows
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