Lemon Thyme Syrup

Lemon-Thyme Syrup

Lemon-Thyme Syrup

By Food & Wine
2 hours 10 minutes

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Details
  • Servings:   4
  • Calories:   234
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   58g
  • Carb Total:   60g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • american
Comments
Ingredients
  • 1 ½ cups water
  • 1 cup plus 2 tablespoons sugar
  • ¾ ounce lemon thyme sprigs
  • ¾ cup fresh lemon juice
Instructions

Lemon-Thyme Syrup serves 4 original recipe by Food & Wine.

View original preparation instructions

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