Turkey Marsala with Mushrooms

Turkey Marsala with Mushrooms

Turkey Marsala with Mushrooms

By Good Housekeeping
30 minutes

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Details
  • Servings:   1
  • Calories:   1283
  • Protein:   111g
  •  
  • Fiber:   4g
  • Sugar:   7g
  • Carb Total:   28g
  •  
  • Trans Fat:   0g
  • Saturated:   26g
  • Fat Total:   70g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 2 tbsp. butter or margarine
  • 10 oz. mushrooms
  • 3/4 tsp. salt
  • 1 lb. turkey cutlets
  • 3 tbsp. all-purpose flour
  • 1/4 tsp. ground black pepper
  • 1 tbsp. olive oil
  • 1/2 c. dry marsala wine
  • 1/4 c. water
Instructions

Turkey Marsala with Mushrooms serves 1 original recipe by Good Housekeeping.

View original preparation instructions

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