Ingredients
- ⅔ cup (83 g) all-purpose flour
- ¼ cup (35 g) brewer’s yeast
- ¼ cup (26 g) flaxseed meal
- ½ tsp. ground cinnamon
- ½ tsp. baking soda
- ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt
- ½ cup (1 stick) unsalted butter
- ½ cup (100 g) granulated sugar
- ½ cup (packed; 100 g) light brown sugar
- 1 large egg
- 1 tsp. vanilla extract
- 1½ cups (120 g) old-fashioned oats
- ½ cup dried figs, chopped, or raisins
- ⅓ cup sweetened or unsweetened shredded coconut
- 6 oz. semisweet or bittersweet chocolate, chopped, divided
- 2 Tbsp. sliced almonds
- Flaky sea salt
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