Vegan Almond Lemon Cake

Vegan Almond Lemon Cake

Vegan Almond Lemon Cake


Serves 4

Details
  • Servings:   4
  • Calories:   387
  • Protein:   10g
  •  
  • Fiber:   7g
  • Sugar:   5g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 1 cup fine ground almonds
  • 1 cup whole wheat flour
  • 1/2 cup water
  • 4 tablespoons olive oil
  • 3 maple syrup
  • 1 tablespoon black rum (or orange liquor or vanilla extract)
  • 1 lemon juice
  • 1 lemon zest
  • 1 teaspoon baking soda
  • 1 pinch salt
  • sliced almonds for decoration
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