Shrimp Rossini Pasta

Shrimp Rossini Pasta

Shrimp Rossini Pasta


Serves 10

Details
  • Servings:   10
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • italian
Ingredients
  • * 1 lb pasta, cooked and drained (spaghetti i preferable)
  • * 1 lb shrimp (large, uncooked, rinsed and cleaned with tail removed)
  • * 2 tbsp olive oil
  • * 1 medium yellow onion, chopped (about 1 cup)
  • * 3 clove of garlic, minced
  • * 1 jar (4 oz ) caper, drained
  • * 1 (14.5 oz ) can diced tomato
  • * 1 (8 oz ) can tomato sauce
  • * 1 c white wine
  • * 1 c 1/2 and 1/2
  • * 1/2 tsp garlic salt
  • * 1/4 tsp cayenne pepper
  • * 1/4 tsp crushed red pepper flake
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