Kona Mango Cream Pie

Ingredients

• 2 cups sifted flour
• 1/2 cup macadamia nuts, crushed
• 1 cup cold butter or margarine (2 sticks)
• 8 ounces heavy cream
• 1 teaspoon sugar
• 1/2 teaspoon vanilla extract
• One 8-ounce package cream cheese
• 2 envelopes gelatin
• 1 cup boiling water
• 1 cup sugar
• 1/4 teaspoon salt
• 4 tablespoons lemon juice
• 5 cups peeled and chopped firm, ripe mangoes

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