Savoy cabbage with shallots fennel seeds

Savoy cabbage with shallots & fennel seeds

Savoy cabbage with shallots & fennel seeds


Serves 4

Details
  • Servings:   8
  • Calories:   67
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • middle eastern
Ingredients
  • 300g pack small shallots
  • 2 tbsp olive oil
  • 2 large garlic cloves sliced
  • 1 tsp fennel seeds lightly crushed
  • 1 Savoy cabbage (outer leaves discarded) quartered, cored and shredded
  • 150ml hot vegetable stock
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