All in one roast chicken veg

All-in-one roast chicken & veg

All-in-one roast chicken & veg

By BBC Good Food
1 hour

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Details
  • Servings:   2
  • Calories:   524
  • Protein:   55g
  •  
  • Fiber:   8g
  • Sugar:   10g
  • Carb Total:   43g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 8 baby new potatoes, halved
  • 2 tsp olive oil
  • 2 carrots, sliced
  • 1 courgette, sliced
  • 1 leek, sliced
  • 1 tsp each chopped thyme and rosemary, plus a sprig or two
  • 2 small skinless chicken breasts
  • 150ml low-sodium chicken stock
Instructions

All-in-one roast chicken & veg serves 2 original recipe by BBC Good Food.

View original preparation instructions

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