Ingredients
- 2 pounds sauerkraut (preferably a good brand, such as Bubbies , that you would find in the refrigerated section of your grocery store)
- 1 large head green cabbage
- 2 tablespoons extra virgin olive oil
- 1 cup minced onions
- 1/4 teaspoon minced garlic
- 1 pound ground pork
- 3/4 cup cooked white rice (from about 1/4 cup of dry rice)
- 2 large eggs , lightly beaten
- 2 tablespoons sweet Hungarian paprika (or plain paprika if your market doesn't offer a choice)
- 1/8 teaspoon dried marjoram (can sub oregano)
- 1 teaspoon kosher salt
- Freshly ground pepper
- 1 cup water
- 1 cup tomato puree
- 1 cup full-fat sour cream
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