In A Jiffy Curry Chickpea Burgers recipes
Ingredients
- 1.5 cups cooked chickpeas
- 1/2 cup regular oats
- 10 baby carrots or 2 carrots
- 1 tbsp coconut oil (or oil of your choice), melted
- 1.5 tsp Arvinda’s Curry Masala (or other good quality curry powder)
- 1/2 tsp Paprika
- 1/4 tsp Tumeric
- 1/4-1/2 tsp sea salt, to taste
- 1/4 tsp freshly ground black pepper
- 1 tsp Parsley flakes (optional)
- 3 tbsp sunflower seeds
- 1/4 cup pepitas (pumpkin seeds)
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