Slow cooked Leeks and Roasted Chicken

Slow-cooked Leeks and Roasted Chicken

Slow-cooked Leeks and Roasted Chicken

By Food52
Serves 8

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Details
  • Servings:   8
  • Calories:   423
  • Protein:   60g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   15g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   13g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 bunches Leeks chopped
  • 6-8 pieces Chicken breasts or thighs (I prefer boneless)
  • 4 Carrots cut in two inch pieces
  • 1 packet Mushroom (I use Baby Bellas)
  • 1 tablespoon Black Pepper
  • 2 tablespoons Olive Oil
  • 6 cups Chicken stock
Instructions

Slow-cooked Leeks and Roasted Chicken serves 8 original recipe by Food52.

View original preparation instructions

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