Ingredients
- 1 cup panko breadcrumbs
- 1/4 cup whole milk
- 1 pound ground chuck
- 1 pound ground veal
- 1 pound ground hot Italian sausage
- 1/2 cup grated Parmesan
- 2 tablespoons chopped fresh parsley
- 1 teaspoon garlic powder
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1/4 teaspoon grated nutmeg
- 2 large eggs
- Two 24-ounce jars marinara sauce (I like Rao’s)
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