Maple Glazed Meatballs
Ingredients
- 1 1/2 Cup ketchup
- 1 Cup maple syrup
- 1/3 Cup soy sauce
- 1 Tablespoon quick-cooking tapioca
- 1 1/2 Teaspoon ground allspice
- 1 Teaspoon dry mustard
- 2 packages frozen fully cooked meatballs, partially thawed and seperated
- 1 twenty ounce can of pineapple chunks in juice, drained
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