Grilled Marinated Hanger Steak

Grilled Marinated Hanger Steak

Grilled Marinated Hanger Steak

By Martha Stewart
8 hours 25 minutes

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Details
  • Servings:   6
  • Calories:   350
  • Protein:   27g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   27g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • ¼ cup safflower oil
  • ¼ cup balsamic vinegar
  • 1 tablespoon chopped garlic
  • 2 teaspoons freshly ground pepper, plus more for seasoning
  • 1 hanger steak (1 ½ to 2 pounds), cut lengthwise into 2 strips and membrane removed
  • Coarse salt
Instructions

Grilled Marinated Hanger Steak serves 6 original recipe by Martha Stewart.

View original preparation instructions

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