Grilled Garlic and Herb Marinated Hanger Steak Recipe

Grilled Garlic- and Herb-Marinated Hanger Steak Recipe

Grilled Garlic- and Herb-Marinated Hanger Steak Recipe

By Serious Eats
2 hours 30 minutes

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Details
  • Servings:   4
  • Calories:   532
  • Protein:   47g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   2g
  • Saturated:   13g
  • Fat Total:   36g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 pounds hanger steak, trimmed of excess fat and silverskin (see note above)
  • 2 tablespoons olive oil
  • 2 tablespoons whole peppercorns
  • 4 garlic cloves, thinly sliced
  • 4 large sprigs parsley (leaves and stems), roughly chopped
  • 1 large shallot, thinly sliced (about 1/2 cup)
  • Kosher salt
Instructions

Grilled Garlic- and Herb-Marinated Hanger Steak Recipe serves 4 original recipe by Serious Eats.

View original preparation instructions

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