Pan Grilled Beer Marinated Hanger Steak

Ingredients

• 1 /4 cup soy sauce
• 2 tablespoons olive oil
• 3 large garlic cloves, minced
• 2 teaspoons Dijon mustard
• 2 teaspoons chopped fresh rosemary
• 2 teaspoons Worcestershire sauce
• 2 teaspoons coarsely ground black pepper
• 1 /2 cup dark lager beer (such as bock, märzen, or Samuel Adams Black Lager)
• 2 1/2 pounds trimmed hanger steaks (about 3 pieces)
• Nonstick vegetable oil spray

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