Simple Grilled Hanger Steak with Worcestershire Garlic and Thyme

Simple Grilled Hanger Steak with Worcestershire, Garlic, and Thyme

Simple Grilled Hanger Steak with Worcestershire, Garlic, and Thyme

By Food52
15 minutes

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Details
  • Servings:   4
  • Calories:   520
  • Protein:   41g
  •  
  • Fiber:   1g
  • Sugar:   1g
  • Carb Total:   3g
  •  
  • Trans Fat:   2g
  • Saturated:   12g
  • Fat Total:   39g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 4 cloves garlic
  • a few sprigs thymes, leaves removed
  • kosher salt and pepper to taste
  • 1/4 cup olive oil
  • 2 tablespoons Worcestershire sauce
  • 1.75 pounds hanger steak, membrane removed, loins butterflied, see notes above
Instructions

Simple Grilled Hanger Steak with Worcestershire, Garlic, and Thyme serves 4 original recipe by Food52.

View original preparation instructions

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