Toasted Coconut Almond Ice Cream

Toasted Coconut & Almond Ice Cream

Toasted Coconut & Almond Ice Cream

By EatingWell
2 hours 45 minutes

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Details
  • Servings:   8
  • Calories:   309
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   33g
  • Carb Total:   34g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   15g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   snack
  • Dish:   desserts
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Cuisine
  • american
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Ingredients
  • 1 ½ teaspoons unflavored gelatin
  • 1 tablespoon water
  • 3 cups low-fat milk, divided
  • 3 large egg yolks
  • 1 14-ounce can nonfat sweetened condensed milk
  • 1 vanilla bean
  • ½ cup toasted coconut flakes
  • 1/2 cup chopped toasted almonds, (see Tip)
Instructions

Toasted Coconut & Almond Ice Cream serves 8 original recipe by EatingWell.

View original preparation instructions

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