Vegetable Fritters with Chick Pea Batter

Vegetable Fritters with Chick Pea Batter

Vegetable Fritters with Chick Pea Batter


50 minutes

Details
  • Servings:   6
  • Calories:   239
  • Protein:   6g
  •  
  • Fiber:   4g
  • Sugar:   4g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   19g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 cup fine chickpea flour
  • 1 tablespoon ground cumin
  • 1 tablespoon black mustard seeds
  • 1 teaspoon salt
  • 1 teaspoon dried red pepper flakes
  • 1/2 teaspoon turmeric
  • 1/2 teaspoon cayenne
  • 1/2 teaspoon cornstarch
  • 1/4 teaspoon ground coriander
  • 1/4 teaspoon baking powder
  • 3/4 to 1 cup water
  • 1 teaspoon peanut or vegetable oil
  • 6 cups vegetable oil for frying
  • 1 bell pepper, cored, seeded, and sliced in 1/2 inch strips
  • 6 medium mushrooms, whole or sliced in half
  • 1 cup broccoli florets
  • 2 cups cauliflower florets
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