Ingredients
- 1 pound ground beef
- 1 can (14-1/2 ounces) italian stewed tomatoes, cut up
- 1 can (6 ounces) tomato paste
- 1 tablespoon minced fresh parsley
- 1/2 teaspoon minced garlic
- 2 eggs
- 1-1/2 cups (12 ounces) 4% cottage cheese
- 1-1/2 cups ricotta cheese
- 1 cup grated parmesan cheese
- 1 teaspoon salt
- 1 teaspoon pepper
- 6 lasagna noodles, cooked and drained
- 2 cups (8 ounces) shredded part-skim mozzarella cheese
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