CHOCOLATE PECAN COCONUT OVERNIGHT KASHA

Ingredients

• 1/4 cup Kasha (also called toasted buckwheat groats)
• 1/2 cup Cashew milk or nondairy milk of your choice, plus more for serving
• 1 tablespoon Chia seeds
• 1 tablespoon Pecan pieces, plus more for garnish
• 1 tablespoon Coconut flakes, plus more for garnish
• 1 teaspoon Cacao powder
• 1 teaspoon Cacao nibs, plus more for garnish
• 1 Medjool date, pitted and chopped
• Maple syrup for serving (optional)

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