Cornmeal Crusted French Toast

Cornmeal-Crusted French Toast

Cornmeal-Crusted French Toast

By The Daily Meal
Serves 4

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Details
  • Servings:   4
  • Calories:   488
  • Protein:   16g
  •  
  • Fiber:   3g
  • Sugar:   19g
  • Carb Total:   61g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   18g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • french
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Ingredients
  • 4 eggs
  • ¾ cup buttermilk
  • ¼ cup milk
  • 1 tablespoon bourbon
  • 3 tablespoons sugar
  • 1 teaspoon vanilla
  • Salt
  • Eight 1 ½-inch slices challah (from 1 loaf)
  • ¼ cup cornmeal
  • 2 tablespoons butter
  • Softened butter, for serving
  • Sorghum syrup, for serving
Instructions

Cornmeal-Crusted French Toast serves 4 original recipe by The Daily Meal.

View original preparation instructions

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