Traditional All American Meatloaf

Traditional "All-American" Meatloaf

Traditional All-American Meatloaf


Serves 6

Details
  • Servings:   6
  • Calories:   404
  • Protein:   26g
  •  
  • Fiber:   2g
  • Sugar:   10g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   24g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 sli white bread
  • 1 large carrot, roughly chopped
  • 1 celery, strings peeled, cut into 1/2-inch pieces
  • 0.5 medium yellow onion, roughly chopped
  • 2 clv garlic, peeled and crushed
  • 0.5 c fresh flat-leaf parsley, leaves, loosely packed
  • 0.5 c plus 3 tablespoons ketchup
  • 4.5 t teaspoons dry mustard
  • 8 oz ground pork
  • 8 oz ground veal
  • 8 oz ground round
  • 2 large eggs, lightly beaten
  • 2 t salt
  • 1 t freshly ground pepper
  • 1 t tabasco sauce, or to taste
  • 0.5 t chopped fresh rosemary, plus more needles for sprinkling
  • 2 T dark-brown sugar
  • 1 T olive oil
  • 1 small red onion, cut into 1/4 inch-thick rings
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