Turkey and Beef Meatloaf with Cranberry Glaze

Name: Turkey and Beef Meatloaf with Cranberry Glaze
Ingredients: 1 cup fresh or frozen cranberries, thawed; 2 tablespoons ketchup; 1 tablespoon honey; 1 tablespoon sriracha; 2 1/2 teaspoons Dijon mustard; 2 sprigs fresh rosemary, leaves finely chopped (2 tablespoons), plus more sprigs for garnish; Kosher salt and freshly ground black pepper; 1 small carrot; 1 small onion; 1 pound 90 percent lean ground beef; 8 ounces 85 percent lean ground turkey; 1 large egg; 1/2 cup instant barley; 2 teaspoons Worcestershire sauce; Freshly ground black pepper