Ingredients
- 1 tablespoon unsalted butter
- 1 cup finely minced onion (about 2 medium)
- 4 teaspoons finely minced garlic
- 4 teaspoons finely minced ginger root
- 1 teaspoon finely minced jalapeno, or to taste
- 2 cups yellow split peas, washed
- 1 teaspoon ground coriander seed
- 1 teaspoon ground cumin seed
- 1 teaspoon celery seed
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground clove
- 8 cups chicken stock
- 12 cooked shrimp
- 1 cup finely diced fresh tomato
- 1/4 cup finely chopped onion
- 1/4 cup minced cilantro leaves
- 1/2 teaspoon minced jalapeno
- 2 teaspoons fresh grated lemon juice
- 1/2 teaspoon grated lemon rind
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