Red White and Blue Potato Chips

Red, White, and Blue Potato Chips

Red, White, and Blue Potato Chips

By Martha Stewart
1 hour 40 minutes

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Details
  • Servings:   6
  • Calories:   182
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   15g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 3 medium potatoes, (about 1 ¼ pounds), scrubbed
  • Extra-virgin olive oil, for frying (3 to 4 cups)
  • Kosher salt
Instructions

Red, White, and Blue Potato Chips serves 6 original recipe by Martha Stewart.

View original preparation instructions

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