Honey Garlic Salmon

Honey-Garlic Salmon

Honey-Garlic Salmon


40 minutes

Details
  • Servings:   4
  • Calories:   350
  • Protein:   30g
  •  
  • Fiber:   1g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   23g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • nordic
Ingredients
  • 2 tablespoons reduced-sodium tamari or reduced-sodium soy sauce
  • 2 tablespoons lime juice
  • 1 tablespoon honey
  • 1 tablespoon toasted sesame oil
  • 1 large clove garlic, grated
  • 1 ¼ pounds center-cut salmon fillet, preferably wild, skin removed, cut into 4 portions
  • ¼ teaspoon salt
  • 1 tablespoon chopped fresh cilantro
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