Green Beans with Bacon and Caper Shallot Dressing

Green Beans with Bacon and Caper-Shallot Dressing

Green Beans with Bacon and Caper-Shallot Dressing

By Honest Cooking
Serves 4

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Details
  • Servings:   4
  • Calories:   162
  • Protein:   7g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Dish:   main course
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Cuisine
  • french
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Ingredients
  • 1 lb string beans, ends trimmed (you can also use haricots vert)
  • 4 slices of thick cut bacon, chopped
  • 2 tbs jumbo capers
  • 1 tbs caper juice from the bottle
  • 1 shallot, minced
  • dash of white wine vinegar
Instructions

Green Beans with Bacon and Caper-Shallot Dressing serves 4 original recipe by Honest Cooking.

View original preparation instructions

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