Pork Sisig Burrito recipes

Name: Pork Sisig Burrito recipes
Ingredients: 400g pork belly; 1/2 cup coconut vinegar (or white distilled vinegar); 2 bay leaves; 1/2 tsp salt; 1/2 tsp pepper; water; 2 tbsp soy sauce; 1 1/2 tbsp coconut vinegar (or white distilled vinegar); 1 tbsp butter; 1 tbsp oil; 1/2 small red onion, chopped; 1 inch ginger, peeled and minced; 3 cloves of garlic, minced; 4 birds eye chilies, sliced; 1-2 calamansi (or lemon); 6 cloves garlic, minced; 2 cups cooked rice; 4 large flour tortillas; 4 medium fried eggs; 1 cup shredded monterey jack cheese