Chaas Three Ways
Ingredients
- ½ cup plain yogurt (not Greek)
- ½ cup ice-cold water
- ¼ teaspoon fine sea salt
- ½ teaspoon cumin seeds
- 2 teaspoons safflower oil
- 1 small stem fresh curry leaves (about 10; available at Indian markets, some supermarkets, and kalustyans.com )
- 1 tablespoon fresh lime juice (from ½ lime), plus 1 lime wedge for garnish
- ½ lime, cut into 2 wedges
- 1 tablespoon sugar
- 8 fresh mint leaves, plus a mint sprig (preferably flowering) for garnish
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