Sopa de Pollo with Plantain Dumplings
Ingredients
- 3 boneless, skinless chicken breasts
- 1 yellow onion, diced
- 2 celery stalks, sliced 1/2 inch (12 mm) thick
- 2 carrots, sliced 1/2 inch (12 mm) thick
- 4 garlic cloves, very thinly sliced
- 2 1/2 quarts (2.5 l) chicken stock
- 2 cups (10 oz./310 g) calabaza squash, cut into 1-inch (2.5-cm) dice
- 2 tomatoes, diced
- 1/2 tsp. ground cumin
- 1/2 tsp. Bijol (optional)
- Salt and freshly ground pepper
- 2 Tbs. chopped fresh flat-leaf parsley
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