Pan Roasted Brussel Sprouts with Bacon Shallot

Pan Roasted Brussel Sprouts with Bacon & Shallot

Pan Roasted Brussel Sprouts with Bacon & Shallot

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   379
  • Protein:   15g
  •  
  • Fiber:   8g
  • Sugar:   11g
  • Carb Total:   18g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   27g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   starter
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 pounds brussel sprouts, trimmed & halved
  • 12 ounces smoked bacon, cut into thin strips
  • 5 shallots, julienned
  • 2 tablespoons dark brown sugar
  • 1/4 cup cider vinegar
  • kosher salt & pepper to taste
  • 2 tablespoons canola oil
Instructions

Pan Roasted Brussel Sprouts with Bacon & Shallot serves 6 original recipe by Food52.

View original preparation instructions

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