Penne With Bacon and Black Olives

Penne With Bacon and Black Olives

Penne With Bacon and Black Olives

By Real Simple
20 minutes

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Details
  • Servings:   4
  • Calories:   679
  • Protein:   22g
  •  
  • Fiber:   7g
  • Sugar:   12g
  • Carb Total:   74g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   30g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
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Ingredients
  • 12 ounces penne pasta
  • 8 slices bacon, cut into 1-inch pieces
  • 1 tablespoon chopped fresh rosemary
  • ½ teaspoon crushed red pepper
  • 1 26-ounce jar marinara sauce
  • 1 cup pitted black olives
  • kosher salt and black pepper
Instructions

Penne With Bacon and Black Olives serves 4 original recipe by Real Simple.

View original preparation instructions

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