Warm Apple Charlottes
Ingredients
- 4 sticks (1 pound) unsalted butter
- 2 cups sugar
- 6 pounds Granny Smith apples—peeled, cored and cut into 1-inch pieces
- 1/2 teaspoon cinnamon
- 2 pounds packaged thin-sliced white sandwich bread
- Cinnamon or vanilla ice cream, for serving
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