Steam Roasted Goose

Steam-Roasted Goose

Steam-Roasted Goose


Serves 6

Details
  • Servings:   6
  • Calories:   914
  • Protein:   162g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   20g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 (12-lb.) goose, heart and gizzard reserved
  • Salt and freshly ground black pepper
  • 1 lemon, halved
  • 3 sprigs fresh thyme
  • 3 sprigs fresh sage
  • 1 medium yellow onion, peeled and coarsely chopped
  • 1 large carrot, peeled and coarsely chopped
  • 2 stalks celery, coarsely chopped
  • 1 1⁄2 tbsp. cornstarch
  • 1⁄2 cup Madeira
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