Thanksgiving Turkey with Holiday Rub

Thanksgiving Turkey with Holiday Rub

Thanksgiving Turkey with Holiday Rub


3 hours 45 minutes

Details
  • Servings:   14
  • Calories:   514
  • Protein:   88g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   14g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   special occasions, main course
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Cuisine
  • american
Ingredients
  • 2 teaspoons kosher salt
  • 1 teaspoon freshly ground black pepper
  • 2 teaspoons dried thyme
  • 2 teaspoons dried rosemary
  • 1 teaspoon dried sage
  • 1/2 teaspoon garlic powder
  • 1 (14 to 16 pound) turkey, rinsed, patted dry inside and out (neck, heart, and gizzard reserved
  • Salt and freshly ground black pepper
  • 2 tablespoons olive oil
  • Turkey or chicken stock
  • 2 garlic cloves, thinly sliced
  • 2 shallots, finely chopped
  • 3 tablespoons all-purpose flour
  • 2 tablespoons fresh lemon juice
  • 1/2 cup sour cream
  • Kosher salt and freshly ground black pepper
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