Ingredients
- 6 Tbs. (3 fl. oz./90 ml) rice wine vinegar
- 1 Tbs. sugar
- 1 1/2 tsp. kosher salt
- 1 red onion, quartered and thinly sliced
- 1 tsp. extra-virgin olive oil
- 8 oz. (250 g) ground beef
- Kosher salt and freshly ground pepper
- 3/4 tsp. ground cumin
- 1/2 tsp. chili powder
- All-purpose flour for dusting
- 8 oz. (250 g) pizza dough, homemade or store-bought
- 1/3 cup (3 fl. oz./80 ml) pizza sauce, homemade or store-bought
- 1 plum tomato, diced
- 2 Tbs. diced green chiles
- 1/2 cup (2 oz./60 g) shredded Mexican cheese blend
- 1/4 cup (3/4 oz./20 g) sliced green onions
- 2 jalapeño chiles, thinly sliced into rings (optional)
- 1/2 cup (4 oz./125 g) sour cream
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