Indian Spiced Beef with Peach Grape Salsa

Indian-Spiced Beef with Peach-Grape Salsa

Indian-Spiced Beef with Peach-Grape Salsa

By EatingWell
30 minutes

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Details
  • Servings:   4
  • Calories:   30
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   7g
  • Carb Total:   7g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
  • indian
Comments
Ingredients
  • 1 medium peach, pitted and coarsely chopped
  • ½ cup red grapes, quartered
  • 1 tablespoon snipped fresh mint
  • 1 tablespoon lemon juice
Instructions

Indian-Spiced Beef with Peach-Grape Salsa serves 4 original recipe by EatingWell.

View original preparation instructions

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